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Come to our October 26th luncheon meeting!

by Lynn on October 14, 2015

Event Information

Date
October 26, 2015
Time
11:30 am registration, Noon - program starts until 1:30pm
Cost
$16.00
Location
Oriental Wok
317 Buttermilk Pike
Ft. Mitchell, KY 41017
Directions
Click here
RSVP
Click here

Please read our current newsletter here:

WEB version KCRWC October 2015 Newsletter

Join the KCRWC at the Oriental Wok, Ft. Mitchell on Monday, October 26th at 11:30am as we welcome Jenean Hampton, Candidate for Lt. Governor.

She was born and raised in inner city Detroit.  Jenean grew up in a less than ideal financial situation, but found inspiration in NASA’s space program.  When the family acquired a television, Jenean watched and was inspired by space mission launches and landings.  Her excitement in the program and reading helped Jenean form a positive, optimistic outlook.  After high school, Jenean worked five years in the automotive industry to help pay for college and graduated from Wayne State University in 1985.  Shortly after graduation she joined the U.S. Air Force as a computer systems officer, writing computer code and testing software. She was deployed to Operation Desert Storm in Saudi Arabia. While stationed in Riyadh, Saudi Arabia, Jenean, an Air Force Captain, was responsible for critical radar software used in both search and rescue missions and tracking enemy planes. After the Air Force, Jenean began a 19-year career in the corrugated packaging industry. Jenean has been married 14 years to Dr. Doyle Isaak, a retired U.S. Air Force officer.  They live in Bowling Green where Jenean is active in the community.  As a supporter of constitutionally limited government, Jenean serves as a strong conservative voice in Kentucky.

Registration begins at 11:30 a.m., with the meeting beginning promptly at 12 noon.  The cost for lunch is $16.00.  When you register at the door, you will take a card to place at your seat corresponding to your lunch choice of either:

Peppercorn Steak    or    Shrimp Fried Rice

As always, if you have special food needs of dietary restrictions, let your server know.

Please RSVP to Katie by e-mail to membership@kcrwc.org or 859-391-7483.

Reservations requested by noon on Wednesday, October 21st.

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